- Get Back To The Table
It’s summer and everyone wants to spend more time outdoors and less time in the kitchen. We fully support that! Go for a hike with family, hit the beach with friends, join a volleyball club, or go on a picnic – the world is your playground.
All these exciting activities will definitely call for some fuel! Libby’s® Canned Fruits and Vegetables can help ensure you have the nutrients you need to fuel your adventures, without spending lots of time in-front of an oven. Ever tired no-bake and no-cook recipes? These fast and simple recipes reduce the amount of time it takes to create something delicious, and nutritious, for your family.
Below are just some of the benefits of incorporating no-bake and no-cook recipes into your weekly summer rotation.
- Stay cool
- Standing by a hot stove during the summer does not sound pleasant when the temperatures are soaring. With no-bake and no-cook recipes you do not need any heat to enjoy a treat!
- Ready to serve
- Most no-bake and no-cook recipes are ready to serve immediately once prepared! Using products like Libby’s® Canned Fruits and Vegetables helps by having ready-to-eat ingredients that can be enjoyed with little to no prep. It is as simple as that!
- Time saver
- The biggest win of all is that the amount of time making something is cut – both in terms of the prep and cooking time. You can have your family back outside enjoying the sun in no time!
Below are a few sweet and savory no-bake and no-cook recipes that you can easily start making today!
Toss in LIBBY’S® WHOLE KERNEL SWEET CORN and bring to the beach or have out at a BBQ.
Made with LIBBY’S® PEACH SLICES (IN HEAVY SYRUP) – stick in the freezer and enjoy a cool summer treat!
LIBBY’S® APRICOT HALVES (IN PEAR JUICE) help make this a great breakfast or snack!