Chilled Rotini Pasta Salad
Recipe by Haylie Duff of Real Girl's Kitchen
Serves
4
Prep Time
10 min
Ingredients
8 ounces rotini pasta, cooked al dente
1 vegetable cup (4 oz.) Libby's Sweet Peas, drained
1 vegetable cup (4 oz.) Libby's Diced Carrots, drained
1 vegetable cup (4 oz.) Libby's Whole Kernel Sweet Corn, drained
1/2 cup Italian dressing
2 tablespoons grated parmesan cheese
Instructions
Combine all ingredients in bowl and chill 1 hour in refrigerator.