Mini Fruit Crisps
Recipe by Courtney's Cookbook
Preheat oven to 350 degrees F. Grease four ramekins or small oven-safe dishes with cooking spray.
In mixing bowl, combine Libby’s® fruit, cinnamon, ginger, and sweetener, then divide among ramekins.
Combine oats, oat flour, brown sugar, applesauce, and oil until a crumble forms, then sprinkle over fruit.
Bake for 30-35 minutes.