6 1cnLibby’s® Cut Green Beans (14.5 oz.) 1lbKielbasa, diced 0.5cWater 0.5cChopped onion 3Medium potatoes, cubed 0.5tspGarlic salt 0.125tspRosemary 0Salt and pepper to taste After browning kielbasa slightly, add water and liquid from cut green beans into pan. Add potatoes, onion, garlic salt and rosemary and boil until potatoes are almost done. Stir in green beans and cook for an additional 10 minutes.