5-Ingredient Garlic Parmesan Tilapia


Recipe by Blair of The Seasoned Mom

Serves 4

Prep Time: 5 minutes

Cook Time: 10 minutes

Total Time: 15 minutes 

4 tilapia fillets (about 8 ounces each)
2 tbsp melted butter
Juice from 1 lemon
1 tsp garlic powder
1⁄4 c grated parmesan cheese
salt and pepper to taste
Minced fresh parsley, for serving
2 c Libby's® Vegetable Pouches, for serving (1/2-cup serving per person)

Preheat oven to BROIL.

Place tilapia on a large, rimmed baking sheet that has been sprayed with cooking spray.

Combine melted butter, lemon juice, and garlic powder in a small bowl. Brush butter mixture on both sides of the fish.

Place fish on prepared baking sheet, bottom side UP, and broil for 5 minutes. Flip fish over, sprinkle with Parmesan cheese, and return to broiler for 5-6 more minutes. The fish will flake easily with a fork when it’s done.

Garnish with lemon wedges and parsley.