Easy Peach Cobbler
Recipe by Sia Hills from Thrifty NW Mom
Cook time: 30-40 min.
Melt butter in 9x13-inch pan.
Mix together flour, pure maple syrup, and half and half.
Pour mixture into pan on top of melted butter.
In small bowl, mix Libby's® Sliced Peaches and juice with brown sugar, cinnamon and nutmeg.
Spread peaches, including most of syrup, evenly around pan.
Bake at 350 degrees for 30-40 minutes, until crust turns golden brown.
Let cool for about 10 minutes before serving.