Recipes

Hearty Corn Bisque

Serves

4

Cook time

10 min

Ingredients

  • 1 tablespoon olive oil

  • 1 white onion, diced

  • 1/2 teaspoon dried sage

  • 2 cans (14.75 oz.) Libby's Cream Style Sweet Corn

  • 1 can (15 oz.) Libby's Whole White Potatoes, drained & diced

  • 2 cups whole milk

  • 1 cup chopped, cooked ham

  • 1 tablespoon dried parsley

Instructions

In a large pot, heat oil over medium . Add onion and sage; cook 5 minutes. Add corn, potatoes, milk, ham and parsley; bring to boil then reduce heat and simmer 5 minutes.