Green beans are a good source of proteins, carbs and dietary fibers. They also contain vitamins B, C, and K, and are rich in minerals.
Learn MoreItalian Sausage, Green Bean and Garbanzo Soup
Description
Serves 4
Ingredients
1
tbsp
vegetable oil
1⁄2
lb
italian sausage
(bulk or removed from casing)
2
can
(14 oz.) chicken broth
1
can
(14.5 oz.) Libby’s® Cut Green Beans
(drained)
1
can
(15 oz.) garbanzo beans
(drained)
1
can
(8 oz.) tomato sauce
1
tbsp
parsley flakes
1
tsp
italian herb mixture
Instructions
In a large saucepan, heat oil over medium heat. Add sausage; cook, stirring and breaking up sausage with a spoon, until sausage is browned. Add remaining ingredients and simmer 5 minutes.
Tip: Use a mild or spicy Italian sausage, according to your preference.
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