Race to the Table Pasta-Tatta
Preheat oven to 375 degrees F.
Spray a 9 inch pie plate with nonstick cooking spray. Arrange cooked pasta onto bottom of pie plate. Place peas and peppers evenly over pasta. Sprinkle with mozzarella cheese. In a medium bowl whisk together eggs, ricotta cheese, basil and salt; pour over pasta mixture.
Bake for 30-35 minutes, or until golden brown.