Green, or common beans, grew wild in Central and South America, and have been used by people in these areas since 5000-6000 BC.
Learn MoreSouthern Style Green Beans
Description
Recipe by Haylie Duff
Ingredients
1⁄2
medium yellow onion
(diced)
1⁄2
c
pancetta
8
small potatoes
(diced)
1⁄4
c
brown sugar
1
pinch
cayenne pepper
1
pinch
salt and pepper to taste
Instructions
Sauté onion in 1 tbsp of butter or olive oil till translucent. Add pancetta and toss for 1-2 minutes. Add Libby's® Cut Green Beans and diced potatoes. Add brown sugar, cayenne, pinch of salt and black pepper. Bake for 10 minutes at 350 degrees to ensure the potatoes are cooked all the way through.
